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Sipromac 620A
Get more out of your vacuum sealer with double chamber capabilities. You can maintain continuous production by having one chamber vacuuming while you’re unloading and loading the other. Guaranteed, you will have sealed all your products in record time.
The pressure-controlled vacuum ensures evacuation and gas flushing processes are consistent and airtight every time.
The Sipromac 620A is made from stainless steel, features a Busch 100m3/h (5.0 hp) pump, (2) 26” seal bars per chamber, and a digital control panel that can store up to 20 different programs.
Get more out of your vacuum sealer with double chamber capabilities. You can maintain continuous production by having one chamber vacuuming while you’re unloading and loading the other. Guaranteed, you will have sealed all your products in record time.
The pressure-controlled vacuum ensures evacuation and gas flushing processes are consistent and airtight every time.
The Sipromac 620A is made from stainless steel, features a Busch 100m3/h (5.0 hp) pump, (2) 26” seal bars per chamber, and a digital control panel that can store up to 20 different programs.
Sipromac 620A
Specifications
Seal Bar Length: 2 x 26” per chamber
Insert plates for sealing height adjustment
Distance between the bars: 28”
Seal Element: Twin seal
Chamber Height: 8”
Castors
Busch 100m3/h (5.0 hp) vacuum pump
Silencer (noise reducing of the vacuum aeration)
Vacuum level controlled in percentage with microprocessor
ETL Listed C & US (CSA & UL)
Programmable digital control board (up to 20 programs)
Electricity: 208V / 3 Ph / 60 Hz / 30A
Stainless steel construction
Machine Dimensions: 68” x 39.5“ x 47”
Stainless steel lid
Machine Weight: 1,179 lbs
Sipromac 620A
Options and Add-ons
Modified atmosphere packaging (MAP)
Increases the shelf life of your foods by adding food-grade gas in the package.
12” Lid
For products with a greater height (8” and more), a 12” cover is available to ensure the seal is properly made.
Electric heated control box
Essential for machines installed in areas below 10°C or 30°F. The box protects the electrical box from cold and humidity, ensuring the durability of the machine.
Electric cut-off
Sealing system with round element. The top wire pre-cuts the excess part of the bag. For improved visual presentation.
Stainless steel inclined plate
Prevents liquid products from spilling into the sealer. Ideal for packaging pickled foods, soups and sauces. Adjustable plate height.
Pump upgrade
The bigger the pump, the faster it will be. Increase your production capacity by reducing the sealing time by up to 15 seconds.
Soft air
This function allows to control the speed at which the air re-enters the machine after the bag has been sealed. Thus preventing products from being crushed.
Air regulator (compressor not included)
Regulates the air pressure under the sealing bars to ensure a tight seal (for MAP use only)
Various electrical options
If you need a different power supply, these machine can be manufactured with for various voltage requirements, including an option for single phase power.
Double Chamber Vacuum Sealer
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